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If you’ve ever wished you could eat an entire chicken pot pie in one bite, then these loaded nuggets are for you! Pilgrim’s Chicken Pot Pie Loaded Nuggets are a delicious all-in-one-bite of chicken, carrots, peas and corn all in a flaky pie crust style breading. Just like Granny used to make it.

INGREDIENTS: CHICKEN BREAST WITH RIB MEAT, WATER, BLEACHED WHEAT FLOUR, WHEAT FLOUR, CARROTS, PEAS, CORN, CONTAINS 2% OR LESS OF: SALT, MALTODEXTRIN, NATURAL FLAVORS, BUTTERMILK POWDER, YELLOW CORN FLOUR, SODIUM PHOSPHATES, SUGAR, YEAST EnRACT, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CHICKEN BROTH, CREAM SOLIDS, ENZYME MODIFIED BUTTER, WHEAT PROTEIN ISOLATE, PALM OIL, CHICKEN FAT, MODIFIED CELLULOSE GUM, NATURAL Flavor, Rice BRAN OIL.
CONTAINS: MILK, WHEAT.

AIR FRYER

  1. Preheat air fryer to 325°F.
  2. Place frozen chicken pieces in basket in a single layer.
  3. Fry for 12 minutes.

CONVENTIONAL OVEN

  1. Preheat oven to 425°F.
  2. Place frozen chicken pieces on a baking sheet coated with non-stick cooking spray.
  3. Bake uncovered for 20 minutes. Flip pieces halfway through heating.

MICROWAVE

  1. Place up to 4 frozen chicken pieces in a single layer on a microwave safe dish.
  2. Microwave on high for 1.5 minutes.

Insert a meat thermometer into the thickest portion of the product Continue heating until the intemal temperature reaches 165°F.

Dunk it. Dip it. Devour it. Click to explore the land of nuggets
CLICK TO EXPLORE THE LAND OF NUGGETS
  • Excellent source of protein
  • Made with white meat chicken
  • All natural* chicken
  • No added hormones or Steroids**
  • No preservatives
  • No fillers

*Chicken used is minimally processed, no artificial ingredients. **Federal regulations prohibit the use of hormones or steroids in poultry.

Air Fryer

12 minutes

oven

Conventional Oven

20 minutes

microwave

Microwave

1.5 minutes

Nutrition Facts

Serving Size: 6

Serving Per Container: 3 Pieces (90g)

Calories Per Serving: 220

Amount %Daily Value*
Total Fat 13g 16%
Saturated Fat 3g 16%
Trans Fat 0g
Polyunsaturated Fat 4.5g
Monounsaturated Fat 4.5g
Cholesterol 30mg 10%
Sodium 830mg 36%
Total Carbohydrate 16g 6%
Dietary Fiber Less than 1g 3%
Total Sugars 1g
Added Sugars 0g
Protein 10g 20%
Vitamin D0.3mcg2%
Calcium20mg2%
Iron0.8mg4%
Potassium220mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories in a day is used for general nutrition advice.

† Federal regulations prohibit the use of hormones or steroids in poultry.

10 grams of protein PER SERVING