No Sellers FoundNo Sellers Found

Herbs the word! These classic, crispy wings are your go to. Marinated in delectable chicken broth, garlic and our special herb seasoning –these wings rule the roost!

CHICKEN WINGS 1ST AND 2ND SECTIONS, WATER, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, SALT, DRIED GARLIC, SODIUM PHOSPHATES, TAPIOCA DEXTRIN, NATURAL FLAVORS, DRIED ONION, RICE FLOUR, DRIED CHICKEN BROTH, YEAST EXTRACT, SUGAR, DRIED CARROT, DRIED CELERY, VEGETABLE STOCK, ANNATTO EXTRACT, CARAMEL COLOR, PAPRIKA EXTRACT, SOYBEAN OIL, WHEAT FLOUR. CONTAINS: WHEAT.

AIR FRYER

  1. Preheat air fryer to 375°F.
  2. Place frozen chicken pieces in basket in a single layer.
  3. Air fry for 18 minutes.

CONVENTIONAL OVEN

  1. Preheat oven to 450°F.
  2. Place frozen chicken pieces on a baking sheet coated with non-stick cooking spray.
  3. Bake uncovered for 28 minutes.

MICROWAVE

  1. Place up to 3 frozen chicken pieces in a single layer on a microwave safe dish.
  2. Microwave on high for 3 minutes.

Insert a meat thermometer into the thickest portion of the product. Continue heating until the internal temperature reaches 165°F.

Dunk it. Dip it. Devour it. Click to explore the land of nuggets
CLICK TO EXPLORE THE LAND OF NUGGETS
  • Excellent source of protein
  • All natural* chicken
  • No added hormones or steriods**
  • No preservatives

*Chicken used is minimally processed, no artificial ingredients.
**Federal regulations prohibit the use of hormones or steroids in poultry.

Air Fryer

18 minutes

oven

Conventional Oven

28 minutes

microwave

Microwave

3 minutes

Nutrition Facts

Serving Size: 3oz of edible portion

Serving Per Container: About 10

Calories Per Serving: 200

Amount %Daily Value*
Total Fat 13g 16%
Saturated Fat 3.5g 18%
Trans Fat 0g
Polyunsaturated Fat 2.5g
Monounsaturated Fat 5g
Cholesterol 110mg 37%
Sodium 750mg 33%
Total Carbohydrate 4g 1%
Dietary Fiber 0g
Total Sugars 0g
Added Sugars 0g 0%
Protein 18g 36%
Vitamin D0.1mcg0%
Calcium20mg2%
Iron0.6mg4%
Potassium210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories in a day is used for general nutrition advice.

† Federal regulations prohibit the use of hormones or steroids in poultry.

18 grams of protein PER SERVING